Amount of Leucine in Beans, cranberry (roman), mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Beans, cranberry (roman), mature seeds, raw there is 1.838 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Beans, cranberry (roman), mature seeds, raw.

Egg, white, dried, stabilized, glucose reduced 7.358 g 7.36%
Egg, white, dried, powder, stabilized, glucose reduced 7.172 g 7.17%
Egg, white, dried 6.838 g 6.84%
Soy protein isolate 6.783 g 6.78%
Soy protein isolate, potassium type 6.783 g 6.78%
Egg, white, dried, flakes, stabilized, glucose reduced 6.695 g 6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.386 g 6.39%
Whale, beluga, meat, dried (Alaska Native) 5.778 g 5.78%
Fish, cod, Atlantic, dried and salted 5.106 g 5.11%
Seaweed, spirulina, dried 4.947 g 4.95%
Soy protein concentrate, produced by alcohol extraction 4.917 g 4.92%
Soy protein concentrate, produced by acid wash 4.917 g 4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 4.822 g 4.82%
Beverages, Protein powder soy based 4.602 g 4.60%
Egg, whole, dried, stabilized, glucose reduced 4.231 g 4.23%
Egg, whole, dried 4.15 g 4.15%
Fish, whitefish, dried (Alaska Native) 4.11 g 4.11%
Cheese, parmesan, shredded 4.013 g 4.01%
Seeds, sesame flour, low-fat 3.841 g 3.84%
Soy flour, defatted 3.828 g 3.83%
Beans, cranberry (roman), mature seeds, raw

Beans, cranberry (roman), mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Beans, cranberry (roman), mature seeds, raw are listed below.

Water 12.39 g 12.39%
Energy (calorie) 335 kcal
Energy (joule) 1402 kJ
Protein 23.03 g 23.03%
Total lipid (fat) 1.23 g 1.23%
Ash 3.31 g 3.31%
Carbohydrate, by difference 60.05 g 60.05%
Fiber, total dietary 24.7 g 24.7%
Calcium, Ca 127 mg 0.13%
Iron, Fe 5 mg
Magnesium, Mg 156 mg 0.16%
Phosphorus, P 372 mg 0.37%
Potassium, K 1332 mg 1.33%
Sodium, Na 6 mg 0.01%
Zinc, Zn 3.63 mg
Copper, Cu 0.794 mg
Manganese, Mn 0.92 mg
Selenium, Se 12.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.747 mg

Nutrients in Beans, cranberry (roman), mature seeds, raw